Biology BIODIVERSITY AND ITS CONSERVATION

Concept of Biodiversity

It has been estimated that more than 50 million species of plants, animals and micro-organisms are existing in the world. Out of these, about 1.4 million species have been identified so far. Each species is adapted to live in specific environment, from mountain peaks to the depth of seas, from polar ice caps to tropical rain forests and deserts. All this diversity of life is confined to only about one kilometer thick layer of lithosphere hydrosphere and atmosphere which form biosphere.
Though the study of environment and ecology is quite old, the term biodiversity has been introduced by Walter Rosen in 1986. Biological diversity or Biodiversity is defined as the variety and variability among the living organisms and the ecological complexes in which they occur.

It refers to the variability’s among species of plants, animals and microorganisms; ecosystems; ecosystem including terrestrial, aerial, marine and other aquatic system and ecological complexes of which they are part. In simpler terms, biodiversity is the assemblage of different life forms.

If reflects the number of different organisms and their relative frequencies in an ecological system. It includes the organisation of organisms at many levels ranging from complete ecosystems to the chemical components that form the molecular basis of heredity. Thus, biodiversity is sum of all the genes, varieties, species, populations in different ecosystems and their relative abundance.

Scientists are aware of the immense potentials of various life-forms existing on the earth. Our planet’s requirements and services depend mainly on the biological resources. Biological resources not only provide us nourishment, clothing, housing, fuel and medicine but also meet our several other requirements. Therefore the knowledge of biodiversity is of immense utility in planning sustainable livelihood and conserving the natural resources.

 
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